Our Food Hygiene and Safety in Education training course is designed for those who prepare and handle food in education settings. Staff will learn the importance of Food Hygiene and how to maintain good hygiene practices. Meet the relevant Food Hygiene regulations within a school environment today.
This Food Hygiene and Safety in Education course teaches staff how to identify and spot symptoms of food-borne illnesses, understand dietary requirements, HACCP, contamination and how to control food spoilage, and the relevant food safety and hygiene laws. Upon successful completion, learners will receive a Food Hygiene and Safety certificate. This can be used to provide evidence for compliance and audit.
Our cost-effective online Food Hygiene course will help you meet compliance under the Food Hygiene Regulations and will ensure your staff receives the same level of food hygiene training they require without needing to leave the school or from the comfort of their home!
The aim of this Food Hygiene and Safety in Education training is to greater increase your knowledge of food hygiene and safety in schools, food-borne illnesses and the correct food hygiene procedures.
The key points covered in this course are:
On completion of this online Food Hygiene and Safety in Education training course, learners should know and understand the following:
We hope our common Food Hygiene and Safety in Education FAQs will help answer any further questions you may have. Just click to expand!
Food Hygiene is important in schools because it can affect everyone in the school community. Children are also less likely to practice good hygiene and are more at risk of food-borne illnesses due to having a less developed immune system.
Inadequate knowledge of food hygiene and safety can lead to many diseases and even risk allergic reactions if contamination methods aren't followed correctly.
Ensure your staff are taught the correct knowledge and skills on preparing, storing and eating food with our Food Hygiene and Safety in Education.
Any member of staff that works with food in a school kitchen must legally hold a Food Hygiene and Safety certification.
Teachers and school staff will benefit from food hygiene training, especially if they're teaching cooking lessons.
Our online Food Hygiene and Safety in Education courses are available 24/7, anytime, anywhere. Perfect for staff with busy schedules or difficult shift patterns.
• Study when you want
• Track staff progress
• Study anywhere you want on any device
Just follow these four simple steps, sit back, relax and let us do the hard work for you and your team.