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02033227170

Award of License Premises Staff

If you're found to be selling or supplying alcohol to anyone without a premise licence, you could face an unlimited fine or a 6-month prison sentence.

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About this Award of License Premises Staff

It is mandatory that those who have a role in the retail sale, or serving, of alcohol in Scotland, must have completed sufficient training. This course fulfils legal requirements and ensures that staff are equipped with the knowledge to determine whether to make or refuse a sale.

Duration Duration
Dependent on delivery method, this course takes between 1-2 hours to complete and gain your certificate.
Entry & Level Entry & Level
There are no barriers to entry on this course. This is an awareness course, suitable for all. 
Certification Certification
On completion of this course, either download your certificate or access at a later date online. 
Accreditations Accreditations
This course is CPD accredited. It meets accepted Continuing Professional Development (CPD) guidelines. 
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Created for your needs

Award of License Premises Staff Training Course Outline

The aim of this course is to greater increase your knowledge of licensed premises and the Licensing Act 2003, as well as the relevant laws and legislation.

The key points covered in this course are:

  • Risk assessments

  • Four licensing objectives

  • Licensing Act 2003

  • Health and safety

  • Food safety

  • Weights and measures and consumer protection

  • Tobacco, smoking, solvents, videos and smuggled alcohol and tobacco

  • Consumption

  • Non 'licensable activities’

  • Equal opportunities

Award of License Premises Staff

 

 

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Providing relevant knowledge and skills

Award of License Premises Staff Training Course Learning Outcomes

On completion of this course, learners should know and understand the following:
 
  • Responsibility of the DPS to carry out a risk assessment in respect of the licensing objectives
  • Measures that promote the four licensing objectives
  • Guidance issued under the Licensing Act 2003
  • Health and safety responsibilities of the DPS
  • Food safety responsibilities of the DPS
  • Weights and measures and consumer protection
  • Tobacco, smoking, solvents, videos and smuggled alcohol and tobacco
  • Young persons
  • Consumption on or near the premises
  • Entertainments that are not 'licensable activities
  • Equal opportunities
  • Dealing with problems
FLXB Certificate Reduced

 

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1
Book A Course Select the right online training package via the website, by messaging us or calling.
2
Login Once everything has been booked, you will receive login details for you and your staff.
3
Complete Course Complete the course you purchased in the delivery method you chose.
4
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